Feeling cheesy? Treat yourself with the taste of Roma D’Italia Parmigiano Salamino. This gluten-free, lactose-free, Italian salami combines fine pork meat with Parmigiano Regianno cheese, resulting in a mouth-watering flavour. Serve it on a charcuterie board or try it in antipasto recipes. It’s also fabulous on its own with glass of prosecco or champagne!
The Roma d’Italia brand sets the “gold standard” for Italian salami. Entirely crafted in the city of Bergamo, Italy, our salami delivers the authentic flavors of Roma’s rich Italian culture and heritage.
Product of Italy
Fully fermented and dried, never cooked
Made with 4% of Parmigiano Reggiano – matured for at least 12 months and one of the only naturally lactose-free cheeses in the world
Pork, Parmigiano Reggiano P.D.O. (milk, salt, rennet) 4%, Salt, Sugar (dextrose), Flavourings, Spices,Sodium ascorbate, Sodium nitrite, Potassium nitrate.
Gluten and Lactose Free
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
Where to buy
Currently available through grocery stores and some specialty food shops across Quebec. ROMA products selection and availability will vary from one store to another. Please ask at your favorite local store to make sure they have what you’re looking for.
Charcuterie
