Contest: KING OF THE BBQ with Roma

Pancetta

Considered to be Italy’s version of bacon, Pancetta is made from pork belly, then usually peppered, rolled, tied, and hung to cure for more than 120 days. It’s most often used as a cooking ingredient to add flavor.

Region

Gluten and Lactose free

Fully fermented and dried, never cooked

Product of Italy

Share
Share on facebook
Share on pinterest
Share on whatsapp
Share on email
Share on print

FORMATS AVAILABLE

  • PRE-PACKAGED • 100 g
  • DELI COUNTER • 100 g – 1kg

INGREDIENTS

Pork, Salt, Spices, Sugar (dextrose), Flavourings, Bacterial cultures, Sodium ascorbate, Sodium nitrite, Potassium nitrate.

ALLERGY INFORMATION

Gluten and Lactose Free

STORAGE INSTRUCTIONS

Keep Refrigerated

NUTRITION FACTS

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

Where to buy

Find us in your grocery stores

Currently available through grocery stores and some specialty food shops across Quebec. ROMA products selection and availability will vary from one store to another. Please ask at your favorite local store to make sure they have what you’re looking for.

AVAILABLE AT THE FOLLOWING MERCHANTS:

Buon appetito!

Related recipes