Recipes

Greek-Style  Burger

  • Prep time

    10 min

  • Cook time

    15 min

  • Servings

    2
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Ingredients

  • 1 pack of ROMAburger mild Italian-style patties
  • 2 sesame hamburger buns
  • 60 ml (4 tbsp) tzatziki (homemade or store-bought)
  • 2 Boston lettuce leaves
  • 2 slices of feta cheese
  • 4 slices of tomato
  • ½ small red onion, sliced into rings
  • ¼ English cucumber, thinly sliced

Instructions

  1. Preheat the barbecue to high heat. Lightly oil the grill.
  2. Grill the patties for 4 to 5 minutes per side or until fully cooked. Toast the buns.
  3. Spread 1 tablespoon of tzatziki and place a lettuce leaf on the bottom half of each bun. Add two patties, then top with feta, tomato slices, onion rings, and cucumber slices. Season with salt and pepper to taste.
  4. Spread 1 tablespoon of tzatziki on the top halves of the buns and place on top of the patties.
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Roma  products  used  in  this  recipe

Mild Italian ROMAburger

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