Recipes
Capicollo Rolls
Prep time
5 minsCook time
10 minsServings
1
Sometimes, you simply need to vary the presentation of a meal to renew the kids’ lunchbox. Fun and delicious, these capicollo rolls are sure to please your little ones.
Go to the recipeIngredients
- Roma mild capicolli round sliced
- Large tortillas
- Boston lettuce
- Cheese
- Mayonnaise
- Snow peas
- Cherry tomatoes
- Cheese cubes
- Kiwi slices
- Grapes
Preparation
- Spread mayonnaise on a large tortilla, add Boston lettuce, slices of mild capicollo and cheese, then roll the tortilla up tightly. Slice each tortilla into 2 cm rolls.
- For a colourful lunch, garnish the bento with snow peas, cherry tomatoes, cheese cubes, kiwi slices and grapes.
Bonus
Hold the rolls in place by securing them with toothpicks.
