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Charcuteries

Roma  d’Italia  Salamino  Calabrese

    Want some heat? Try Roma D’Italia Salamino Calabrese. Its spicy notes pair wonderfully with a Gewurztraminer wine. This gluten- and lactose-free Italian salami is ideal for charcuterie boards and appetizers. A must-try for your next aperitif!

    Roma D’Italia sets the “standard” for Italian salami, fully made in Bergamo. Discover the traditional flavours of Italian salami with Roma – Quebec’s number 1 Italian charcuterie brand.*

    *Nielsen, 2024

    Excellent source of protein
    Gluten-free
    Lactose-free
    Product of Italy
    Ready to eat
    Trans fat-free

      Tradition,  family,  and  quality  combined  in  every  product!

      • Nutritional values

      • Ingredients

        Pork, Salt, Flavours, Sugar (dextrose), Sodium Ascorbate, Spices, Bacterial Culture, Sodium Nitrite, Potassium Nitrate.

      • Features and benefits

        • Imported from Italy
        • Made from high-quality pork
        • Excellent source of protein: 26g per 100g
        • Trans fat-free
        • Gluten-free
        • Lactose-free
        • Ready to eat
        • Spicy Salami
        • Dry cured in the mountains using traditional methods without acceleration

      • Allergens

        Allergen-free

      • Storage

        • Keep refrigerated
        • Shelf life of 120 days

      • Cooking Method

        • Dry-cured product, ready to eat
        • Remove the fiber casing before consuming

      • Available Formats

        175 g

      Where  to  buy  this  product?

      IGA
      IGA Voilà!
      Les Marchés Tradition
      Bonichoix
      Metro
      Richelieu
      Adonis
      Axep
      L’intermarché
      Provigo
      Pasquier
      AuBut
      Mayrand
      Colfax
      Marché Ami

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